New Year’s Eve Dinner
Celebrate the last night of the year with the Al Faro Restaurant in Lugano and toast the New Year with us!
The evening will be full of fun and live music!
Do you prefer to celebrate at home? No problem, our menu is also available to take away!
In this case, please reserve at least 24 hours in advance.
Collection by 19:00
Champagne Flûte
Chef’s welcome
*
Magnum of pheasant and glazed foie gras
with its base and salted baba with port
*
King Krab” crab salad
cabbage, puffed barley and champagne air
*
Acquerello” risotto
with chestnuts, red prawns and beurre blanc with caviar
*
Medallion of monkfish in ‘gremolada’ sauce, pumpkin mousse
and roasted cauliflower
*
Lime and mint sorbet
*
Golden ingot with chocolates
salted caramel sauce and peanut ice cream
*
The evening will be enlivened by piano melodies with Fabio Urbani
*
Midnight toast
Cotechino with lentils “for good luck
Grapes and Parmesan shavings
Small pastries
Full menu Chf. 195.-