Easter Lunch
Al Faro Restaurant and its team are happy to welcome you to celebrate Easter together with your loved ones! A special menu, designed just for the occasion, will make the day unforgettable!
Al Faro Restaurant and its team are happy to welcome you to celebrate Easter together with your loved ones! A special menu, designed just for the occasion, will make the day unforgettable!
Quail egg
with Gruyere cheese fondue and barley chips
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Pan-fried octopus
with potatoes in extra virgin olive oil and sea urchins
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Cuttlefish black ink Paccheri pasta
with prawns on a pea cream, fresh broad beans and asparagus tips
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Roasted milk lamb with fine herbs
served with browned new potatoes and walnut kernels
Formentino salad
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Wild strawberry cheese cake
with dark chocolate crumble and almonds
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Traditional Easter Colomba
Menu Chf. 86.- p.p.
Children up to 12 years Chf. 38.-
Reservation is required.