A special setting in Lugano Paradiso, just steps from the lake, with a refined atmosphere and an excellent cuisine that showcases the finest ingredients.
THE MAGIC OF THE SEA
in every dish we serve
Our cuisine, simple yet innovative, focuses on absolute quality, respecting seasonality and selecting only fresh ingredients. Thanks to our open kitchen, you can admire the mastery of our chefs, while the fresh fish counter and the tanks for lobsters and langoustines present the stars of our dishes, accompanied by various types of oysters.
Not only seafood: meat lovers will also find dishes to satisfy every palate!
TAKE AWAY
Bring Al Faro home
The fresh catch of the day, seafood crudités, specialities from the menu including desserts and wines from the cellar… everything is available to take away!
Looking for a hotel and restaurant with the same pursuit of excellence in Bissone?



